About the Product

Kesusu fruit is a tropical fruit from the tree Prainea limpato, known for its bright yellow-orange pods and sweet-tart edible seeds. It thrives in warm tropical climates with temperatures around 24 °C to 32 °C, high humidity, and abundant sunlight. The tree prefers well-drained fertile soils, 1000–2000 mm of annual rainfall, and a frost-free environment. Regions like Kerala, with their hot, humid monsoon climate, provide ideal conditions for healthy growth and fruiting.