About the Product

Cowpea ‘Bindu’ (Vigna unguiculata) is a high-yielding vegetable cowpea variety grown for its tender green pods that are rich in protein and nutrients. It grows best in warm tropical climates with an optimal temperature of 25–30 °C and requires good sunlight and moderate rainfall. The crop prefers well-drained sandy loam or loamy soil rich in organic matter for healthy growth. The warm and humid climate of Kerala, with temperatures usually between 25–32 °C, is very suitable for its cultivation. 🌱